professor of food and nutritional sciences at the | |
A lot of the compounds in turmeric and moringa are polyphenols – micronutrients found in plants – which are often attributed to a lot of the health benefits found in these drinks, says Mills. But they"re also found in high amounts in coffee, too. | |
駡з t[dT/pԁmDBLSUUB^fDL9zk@ :: ѹŧС 2022-11-29 13:15:10 |